Stonehurst Farm ShopHome grown and locally sourced produce
Farmer’s Den TeashopDelicious Home made Cakes, Pies and Meals
John’s House BakeryArtisan breads and pastries baked daily in the John’s House Kitchen
Pedro’s Wine CellarOur in-house sommelier, Pedro’s choice of wines, beers and drinks.
Produce
Butchery
Pre-Made BoxesOur in-house sommelier, Pedro’s choice of wines, beers and drinks.
Based on 2013 vintage, 35% Pinot Noir, 38% Chardonnay, 28% Pinot Meunier, yellow straw colour elegant on the nose, floral, brioche, touch of honey, ripe white fruits, round and fresh, refreshing citrus crisp and pure.
Located in the heart of Conegliano-Valdobbiadene, delightful aromas of apricot, ripe pear and jasmine well balance with a refreshing acidity.
Floral, tropical fruits as guava, nectarines, peach, fresh herbs, lemongrass, lime, zingy acidity, mineral.
Intense and delicate aromas of white peach, pear, lemon, crisp acidity, crushed oyster shell minerality
Light pale colour, notes is citrus, white fruits, notes of fennel and strawberry, fresh, great crisp acidity
Deep purple coloured, intense on the nose, ripe potpourri of dark berries, exotic spices, full body and rich classic styled Barossa Shiraz, velvety tannins long finish
Dark Cherry, ripe red berries, spicy, plums, rustic, smoky and meaty, fruity and fragrant
Aromas of blackberries, cassis, pencil, floral, medium to full bodied, fresh, black stone minerality.
Intense violet colour, aromas of plums, black cherries, cassis, spices, chocolate, velvety tannins.
A blend of Garnacha and Tempranillo, red berries, plums, cherries, leather, cedar, hint of vanilla, silky well rounded and elegant.
